Mango & Carrot

Mango & Carrot

Ingredients

water, fermented carrot juice (20%), flavour enhancer erythritol, lemon juice, natural flavourings, carbon dioxide.

Lactic acid bacteria (Lactiplantibacillus plantarum TENSIA® BioCC OÜ licence) > 107 CFU/ml.

Energy content 46 kj / 11 kcal
Fats 0 g, of which saturated fatty acids 0 g
Carbohydrates 3.8 g, of which sugars 0.9 g
Protein: 0.1g
Salt: 0g

Vitamin B6* 0.29 mg/330ml (20%)**

Unpasteurized. Store at +2 … +6 °C. Use within 1 day after opening. Shake gently before use. Blur is allowed.